Steps to Prepare Award-winning White Peas Chaat

Hello everybody, it's Drew, welcome to my recipe site. Today, we're going to make a distinctive dish, Recipe of Award-winning White Peas Chaat. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from White Peas Chaat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare White Peas Chaat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make White Peas Chaat is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook White Peas Chaat estimated approx 45min.

To get started with this recipe, we have to prepare a few ingredients. You can have White Peas Chaat using 17 ingredients and 4 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make White Peas Chaat:

1. 2 cups white peas
2. 3 cups water
3. 1 cup chopped onion
4. 1 cup chopped tomato
5. 2 tbsp coriander leaves
6. 2 tbsp curd
7. 2 tbsp tamarind mint chutney
8. 2 tbsp oil
9. 1 tbsp ginger garlic paste
10. 1 tbsp mustard
11. 1 tbsp coriander powder
12. 1 tbsp cumin powder
13. 1 tbsp red chilli powder
14. 1 tbsp turmeric powder
15. 1 chopped green chilli
16. to taste Salt
17. as required Sev

Steps to make to make White Peas Chaat

1. Soak white peas over night. Heat a pressure cooker add soaked peas,water and salt. Boil till it becomes tender.
2. Heat a pan. Pour 2 tbsp oil. Add mustard seed. When it splutters add onion. Fry till golden. Then add garlic ginger paste. Fry it well. Add all the spices to it. Then add tomato and salt. Cover the lid for 2 mins. Then fry for sometime till the spices starts leaving oil.
3. Then add boiled peas along with water. Cook it until the gravy becomes thick.
4. Then transfer it to a plate. Add curd, chutney, chopped onion, chopped tomato, coriander leaves, green chilli. Sprinkle cumin powder and sev while serving.

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So that's going to wrap this up for this special food Steps to Make Award-winning White Peas Chaat. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!