Steps to Prepare Speedy Murukku (Chakli) - Holi Snacks

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Simple Way to Prepare Award-winning Murukku (Chakli) - Holi Snacks. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Murukku (Chakli) - Holi Snacks, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Murukku (Chakli) - Holi Snacks delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Murukku (Chakli) - Holi Snacks is 4-5people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Murukku (Chakli) - Holi Snacks estimated approx 40mins.

To begin with this recipe, we must prepare a few ingredients. You can cook Murukku (Chakli) - Holi Snacks using 8 ingredients and 5 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Murukku (Chakli) - Holi Snacks:

1. 2 cups wheat flour
2. 1/4 th cup rice powder
3. 1 tsp cumin powder
4. 1/4 th tsp turmeric
5. 1 tsp red chilli powder
6. 1 pinch asafoetida
7. Salt
8. Refined oil

Instructions to make to make Murukku (Chakli) - Holi Snacks

1. Take a bowl. Place a cloth into it. Mix the wheat flour & rice powder in it. Tighten the cloth & make a potli.
2. In a pan pour water & place a stand. Place the mixed powder bowl into it. Cover the vessel & steam for 15mins.
3. Take out & seive the powdered mixture. Add the spices & salt. Using water knead a soft dough.
4. Take a star nozzle. Drizzle with oil. Make balls & roll into cylindrical shape. Stuff in & close & make spiral shape. Stick the ends with fingers.
5. Deep fry on low flame till golden & crispy. Drain off the extra oil. Enjoy.

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So that is going to wrap this up with this special food Recipe of Homemade Murukku (Chakli) - Holi Snacks. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!