Recipe of Any-night-of-the-week Aloo sev

Aloo sev

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Homemade Aloo sev. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Aloo sev, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aloo sev delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have Aloo sev using 6 ingredients and 2 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Aloo sev:

  1. 5-6 Boiled potatoes
  2. 1 cup Chickpea flour
  3. as required Oil
  4. 1 tbsp each Mint powder and black pepper powder
  5. 1 tsp Salt and amchur powder
  6. as required Oil for deep frying

Steps to make to make Aloo sev

  1. Take a bowl grate boiled potatoes now add chickpea flour, salt, black pepper powder, amchur powder, mint powder and oil mix well and make a dough.
  2. Now put that dough in sev machine and made sev and deep fried it. When it's cool down store in airtight container you can also sprinkle chat masala on it.

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So that is going to wrap it up for this special food Recipe of Award-winning Aloo sev. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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