Recipe of Super Quick Homemade Litti chokha (winter special)

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Prepare Speedy Litti chokha (winter special). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Litti chokha (winter special), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Litti chokha (winter special) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Litti chokha (winter special) is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Litti chokha (winter special) estimated approx 45 minutes.

To get started with this recipe, we must first prepare a few components. You can have Litti chokha (winter special) using 18 ingredients and 4 steps. Here is how you cook it.

An authentic food from Bihar.#ws1 Healthy & tasty.

Ingredients and spices that need to be Get to make Litti chokha (winter special):

1. For Litti
2. 3 cups Wheat flour
3. 1 cup Sattu
4. 1 tsp. Ajwain
5. 6 cloves chopped garlic
6. 4 chopped green chillies
7. 1 tsp. mixed pickle
8. 1/2 tsp. Sugar
9. to taste Salt
10. 1 tsp. Oil)
11. For Chokha -
12. 3 boiled & mashed Potatoes)
13. 2 chopped onions
14. 6 green chillies
15. 1 tomato (cut in small pieces)
16. to taste Salt
17. 4 tbsp oil)
18. as required White oil for shallow or deep fry

Steps to make to make Litti chokha (winter special)

1. Make Chokha - Heat oil in kadai. Fry onions & green chillies. Then add tomato & salt. Fry it well. Keep aside.
2. Sattu,salt, sugar, mixed pickle, ajwain,1 tsp. Oil, chopped green chillies & chopped garlic,mix well al together. Then add 1 tsp. Water & mix well. Keep aside.
3. Mix Wheat flour,salt & water. Knead well & make a dough. Then divide it 12 portion. Take one & stuff Sattu mix. Then make flat shape with the help of your palms.
4. Then heat oil in frying pan & fry the Litti on both side in medium to low flame.(If you want, you also deep fry it.) Then serve it with Chokha & mixed Pickle.

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So that's going to wrap this up for this special food Steps to Make Ultimate Litti chokha (winter special). Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!