Recipe of Super Quick Homemade Potato finger snacks

Hey everyone, it's Louise, welcome to our recipe site. Today, we're going to make a special dish, Easiest Way to Make Super Quick Homemade Potato finger snacks. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Potato finger snacks, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato finger snacks delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Potato finger snacks is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Potato finger snacks estimated approx 20 minutes.

To get started with this recipe, we have to first prepare a few components. You can have Potato finger snacks using 13 ingredients and 4 steps. Here is how you cook that.

#WDC #snacks Potato finger was one of the favourite recipe of my late mother.I dedicated this fingers recipe to her.I miss you maa... #wdc lip-smacking finger food prepared mainly from boiled potatoes, semolina and yoghurt. it is an ideal deep fried party starter which can be prepared within minutes without much hassle. certainly these crispy potato finger food, not only appeals to kids but also to adults and adolescents.

Ingredients and spices that need to be Get to make Potato finger snacks:

1. 1 cup rava / semolina / suji (roasted)
2. 1/4 cup curd / yogurt
3. 2 potato / aloo (boiled & mashed)
4. 2 chilli (finely chopped)
5. 1/2 tsp ginger paste
6. 1/2 tsp chaat masala
7. 1/2 tsp cumin powder / jeera powder
8. 1/2 tsp pepper (crushed)
9. 1/2 tsp salt
10. 1/4 cup corn flour
11. as required oil for deep frying
12. 1 tsp mixed herbs
13. 1/2 tbsp maggi masala-e- magic masala

Steps to make to make Potato finger snacks

1. Firstly, in a large mixing bowl take ½ cup roasted rava. add ¼ cup curd and mix well. allow rava to soak for 15-20 minutes. now add 2 boiled & mashed potato.
2. Also, add 2 chilli, ½ tsp ginger paste, ½ tsp chaat masala, ½ tsp cumin powder, ½ tsp pepper, mixed herbs, maggi masala and ½ tsp salt. combine well to form a dough. now take a small ball sized dough making sure to grease hand with oil to prevent from sticking. make a cylindrical shape to a finger length.
3. Roll in corn flour to get extra crispiness. deep fry in hot oil or bake at 180-degree celsius for 20 minutes. stir occasionally, keeping the flame on medium. fry till the potato fingers turn crispy and golden brown. drain over a kitchen towel to absorb excess oil. finally, serve crispy potato fingers with tomato sauce.
4. Enjoy your evening snacks and party snacks so yummy snacks every time

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Potato finger snacks. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!