How to Prepare Award-winning Sheer khurma

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Prepare Any-night-of-the-week Sheer khurma. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Sheer khurma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sheer khurma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sheer khurma is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Sheer khurma using 7 ingredients and 3 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Sheer khurma:

1. 1 litre toned milk
2. 2 tsp ghee
3. 200 gm condensed milk
4. 1 cup roasted dry fruits
5. 1 cup roasted vermicelli
6. 1/2 tsp saffron strands
7. 1/2 tsp cardamom powder

Instructions to make to make Sheer khurma

1. Roast vermicelli in ghee and roast soaked, chopped dry fruits as well and keep ready
2. In a patila add milk let it boil then add saffron strands, mix well then add condensed milk cook in low flame
3. Add vermicelli, dry fruits and cook well once done add cardamom powder stir and it's ready to serve

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So that's going to wrap this up with this exceptional food Steps to Make Homemade Sheer khurma. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!