Step-by-Step Guide to Make Super Quick Homemade Sheer Khurma

Hello everybody, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Quick Sheer Khurma. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Sheer Khurma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sheer Khurma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sheer Khurma is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sheer Khurma estimated approx 20 mins.

To begin with this particular recipe, we have to first prepare a few components. You can cook Sheer Khurma using 8 ingredients and 5 steps. Here is how you can achieve it.

This Sheer Khurma is a Rich and Creamy Dessert made with whole milk which makes it very creamy! Ramadan special! #eid2020 #week19 #goldenapron3

Ingredients and spices that need to be Get to make Sheer Khurma:

1. 3 cup vermicelli
2. 1 cup ghee
3. 1 litre ful cream
4. 1 cup Kesar pista milk powder
5. 3-4 tbsp chopped almonds
6. 3 tbsp raisins
7. 2 1/2 cup sugar
8. 1 tbsp cardamom nutmeg powder

Instructions to make to make Sheer Khurma

1. Heat ghee in a pan on a medium flame add vermicelli and mix it. Roast it for 3 to 5 minutes until it becomes golden brown in colour.
2. Add mava or khoya for another 2 to 5 minutes for thickens. I have added Kesar badam milk powder. Melt in milk and add. It's for thickness. Now add milk to a pan and stir. Increase low medium flame and stir continuously.
3. Stir often otherwise vermicelli will stick at the bottom. Once the milk comes to boil lower the heat and boil for more 5 to 8 minutes. Now add sugar and mix it
4. Now off the flame and close the lid for 5 minutes. Serve sheer Khurma warm or chilled..
5. Add cardamom nutmeg powder and mix it and boil it add chopped almonds and raisins and boil it.

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So that's going to wrap this up with this exceptional food How to Prepare Favorite Sheer Khurma. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!