Step-by-Step Guide to Make Super Quick Homemade Sheer Khurma

Hello everybody, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Recipe of Quick Sheer Khurma. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sheer Khurma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sheer Khurma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sheer Khurma is 6 person. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few components. You can cook Sheer Khurma using 6 ingredients and 5 steps. Here is how you cook that.

#coikwithamna Eid special dessert .

Ingredients and spices that need to be Make ready to make Sheer Khurma:

1. Milk
2. Vermicelli
3. Khajoor/ chuware
4. Crushed Elaichi
5. Crushed Badaam/ piste
6. Sugar

Steps to make to make Sheer Khurma

1. Sb se pehle doodh boil krljye us me Hasb e zaiqa sugar add karein
2. Then crushed Elaichi powder or crushed Badaam piste milk me add krdjye
3. Alag se aik pan me 1tb spoon oil garam kar ke us me chuware fry krlen then wo chuware bh milk me add krden or doodh ko pkne dein or pink krlen
4. Phr us hi Pan me sawaiyan/vermicelli bhoon Lein ta ke wo brown ho Jaye bhoonne ke baad wo b milk me add krden
5. Hamara milk jab brown ho Jaye to aap dish out krlen hmara Sheer Khurma tayaar hai.

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So that's going to wrap it up with this exceptional food Simple Way to Prepare Any-night-of-the-week Sheer Khurma. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!