Step-by-Step Guide to Prepare Homemade POHA Kanda/Aloo Lockdown recipe (Tea Time Snack)

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Perfect POHA Kanda/Aloo Lockdown recipe (Tea Time Snack). One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from POHA Kanda/Aloo Lockdown recipe (Tea Time Snack), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare POHA Kanda/Aloo Lockdown recipe (Tea Time Snack) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make POHA Kanda/Aloo Lockdown recipe (Tea Time Snack) is 4/5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook POHA Kanda/Aloo Lockdown recipe (Tea Time Snack) estimated approx 10/15 Min.

To begin with this recipe, we must prepare a few ingredients. You can have POHA Kanda/Aloo Lockdown recipe (Tea Time Snack) using 13 ingredients and 6 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make POHA Kanda/Aloo Lockdown recipe (Tea Time Snack):

1. 300/400 gms Jada Poha (soaked in water 10 minutes)
2. 5/8 Green Chillies Or Ginger Garlic Paste
3. 4/6 Curry Leaves
4. 1/2 Boiled Patatoes
5. 1/2 Medium Onions
6. 1 Cup Green Peas
7. Half Cup Peanuts
8. 1 Tsp Mustard seeds (Rai)
9. 1 Tsp Cumin (Jeera)
10. 10 gm Coriander
11. 1 Lemon slice
12. 1/2 Tsp Salt (As Per Taste)
13. 1 Tsp Turmeric (As Per Taste)

Steps to make to make POHA Kanda/Aloo Lockdown recipe (Tea Time Snack)

1. Take all ingredients togather
2. Take 3/4 Tsp Oil in vessel heat on Medium Flame for two minutes,now add 1 Tsp Cumin,1 Tsp Mustard seeds & Peanuts,After a minute add Curry Leaves.
3. Start adding Onions, Green Peas & Green Chillies and sauté for a while until you hear Poping.
4. As the veggies are done well, start adding Poha,Boiled Patatoes, squeeze the Lemon, Tsp Salt & Tsp Turmeric Powder.
5. Mix everything well until everything Yellow and your done.
6. Garnish With Coriander & yes Gujju's prefer Poha with Barik Sev

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So that's going to wrap it up with this exceptional food Recipe of Favorite POHA Kanda/Aloo Lockdown recipe (Tea Time Snack). Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!