Recipe of Super Quick Homemade Flaxseeds Khaman Dhokla

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, How to Make Favorite Flaxseeds Khaman Dhokla. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Flaxseeds Khaman Dhokla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Flaxseeds Khaman Dhokla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Flaxseeds Khaman Dhokla is 2 People. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Flaxseeds Khaman Dhokla estimated approx 10 minutes.

To get started with this recipe, we have to prepare a few ingredients. You can have Flaxseeds Khaman Dhokla using 9 ingredients and 5 steps. Here is how you can achieve it.

#boxweek6 It's my version if khaman dhokla, with healthy punch.

Ingredients and spices that need to be Prepare to make Flaxseeds Khaman Dhokla:

1. 1 cup chana Dal powder
2. 1/2 cup flaxseeds powder
3. 1 tablespoon ginger garlic paste
4. 2 tablespoons Rava
5. 1 teaspoon turmeric powder
6. 1 cup sour curd
7. 2 green chillies chopped
8. 2 tablespoons chopped coriander leaves
9. 1 tablespoon salt

Steps to make to make Flaxseeds Khaman Dhokla

1. Grind the Chana Dal in a grinder and make a fine powder. Then dry roast the flaxseeds and grind them.
2. Now take bowl put chana Dal powder, flaxseeds powder, curd, Rava, green chilies, coriander leaves, salt and mix it nicely and put aside for overnight for fermenting.
3. Now next day take microwave mold, put the batter in it. Then for 4:30 minutes bake in the microwave on the micro.
4. After bake checks it with a toothpick, if there is no batter come out your Dhokla is ready. Then de-mold it and sprinkles some flaxseeds and methi leaves.
5. Enjoy with any Chutney, sauce. You also made Dhokla on a gas stove.

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So that is going to wrap this up for this exceptional food Easiest Way to Prepare Super Quick Homemade Flaxseeds Khaman Dhokla. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!